Hospital In-Patient Meals

 Segi Seri Group as the main operator of Private and Government Hospital. We work closely with the Health Ministry and Hospitals to cater for specialized patients need. Our dedicated team of qualified Catering Officer, Dietitian and Hazard Analysis Critical Control Point(HACCP) Officer are responsible to monitor our daily operations. We understand that an important part of a patient’s hospital stay is the quality and variety of meals. That’s why we offer the best and quality foods for our inpatient and doctor .Our menu was created with patient insights to create a delicious and healthy dining experience containing high-quality, fresh ingredients.